Our selection of this heirloom, flat-leaf parsley offers a broader leaf with more flavor than other varieties. The glossy, dark green, moderately cut leaves mature in 65-70 days and are well suited for both home garden and fresh market use. Parsley seed may develop an oily residue when stored over long periods. Order for your current season when possible.
- High flavor
- Broad, dark green leaves on erect plants
For CEA growing information, please click here.